Holiday Micro Events

Our Micro Events catering offers all the bells and whistles of a full service event for your small gathering.

This is a perfect way to celebrate the holidays.

Great for groups of 10-49.

Small Bites

Choose Three

Arancini, short rib, pomegranate drizzle

Goat cheese filled dates, local honey drizzle, crushed almonds, micro arugula

Brie, leek & cranberry tart

Garlic-rosemary roasted shrimp +$2

Crab & vegetable roll +$2

Deviled eggs, bacon marmalade, chives *add crab, or caviar +$4

Sweet potato bites, toasted marshmallow, candied pecan

Bourbon glazed meatballs

Lamb bacon, persimmon chutney & mint yogurt

Bacon wrapped chorizo stuffed dates

Stuffed cremini mushroom (VG)

Seasonal Salad

Choose One

Winter greens, brûlée goat cheese, herbs de provence, shaved radish, sourdough crostini, walnuts, red anjou pear & pomegranate-balsamic dressing +$2

Shaved brussel sprouts & napa cabbage salad, honey crisp apples, pecans, romano cheese,

meyer lemon vinaigrette

Fall panzanella, red pears, roasted delicata, dried cranberries, grilled bread, pepitas & apple cider dressing

Red & yellow endive & arugula salad, pepitas, grapes, blue cheese & hazelnut dressing

Chicory caesar salad, torn garlic croutons, boquerones

Roasted delicata squash, frisée & baby kale, pomegranate, cider-mustard vinaigrette

Entrée

Choose One

Brick chicken, lacinato kale & maitake fricassee with pommes puree & black truffle jus

Roasted pork chop, apple cider glaze, choucroute & sweet potato puree

Christmas bistro filet, rosemary jus, wood-baked honey nut squash, stuffed with wild rice & fontina fonduta

Upgrade to New York +$5, filet mignon +$20

Citrus glazed salmon, salt baked ruby beets, parsnip puree & pomegranate mostarda +$5

Duck confit, glazed autumn root vegetables, creamed swiss chard, honey poached cranberries, fried sage, pommery mustard jus +$8

Caramelized scallops, satsuma mandarin, cauliflower puree, romanesco florets, capers & brown butter-beurre blanc & frisee +$12

Red wine braised boneless beef short rib, celery root trio, toasted walnuts, honey crisp apple +$12

Family Style Desserts

Choose Two

Peppermint pastry cream & dark chocolate éclair

Chocolate cinnamon pot au crème, caramel mousse topping

Pumpkin caramel swirl cheesecake

Triple cream cheese chocolate brownies

Gingersnap, snickerdoodle or thumbprint jam cookies

Orange & cranberry frangipane (GF/VG)

Sticky toffee pudding bites with bourbon toffee sauce

White chocolate & peppermint bark truffles

Includes: China, flatware, napkins, one server and one chef

Three hour event

ADDITIONAL STAFF REQUIRED FOR GROUPS OVER 10
email sales@parkavecater.com for pricing and availability